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Conner Fields creates a variety of beers spanning from a simple and refreshing lager, a rustic farmhouse ale, to a rich and complex imperial porter. Our beers are unfiltered and alive. We strive to create something beautiful and refreshing in every glass.
CFB relies on a regular rotating line up of its roster, however, unique and seasonal batches join the list with these special releases.
Dry Hopped Pale Ale. This pale ale has a light body allowing a neutral platform for the heavily dry hopped flavor and aroma to shine through.
5.7% ABV – 35 IBU
Session Stout. This ale is a classic in its approach. Light body, slight acidity, and bittering hops balance a roasted and complex grain bill.
5.9% ABV – 30.3 IBU
American Brown Ale. Notes of chocolate and roasted malts combine with plenty of late
kettle hops to create a enjoyable brown.
5.2% ABV – 36 IBU
IPA. One of our dry hopped IPA's. This beer relies on a lighter body and plenty of hops on the hot and cold side to bring out its tropical notes.
6.7% ABV – 60.5 IBU
Farmhouse Ale. This seasonal beer brewed with local grapes from the Applegate Valley. It is fermented with our farmhouse ale strain along with Zinfandel grapes creating a unique blend.
5.6% ABV – 17.1 IBU
Frank Lloyd Rye
Rye IPA. This IPA has a backbone of rye malt to add a slight spice along with a classic hop profile.
6.7% ABV – 65.4 IBU
Lager. A clean and simple grain bill accompanies a low hop profile. This light lager is refreshing but allows a hint of grain to shine through.
5.1% ABV – 16.2 IBU
Smoked Porter. This ale is brewed with just a touch of Beechwood smoked malt to round out the flavor of the roasted grain bill and bittering hops. It is a balance of flavor.
5.2% ABV – 27.9 IBU
Saison. A classic. A simple grain bill and low on hop bitterness. This ale is extremely refreshing and pairs well with a variety of cuisines.
6.4% ABV – 22 IBU
IPA. A simple grain bill with balanced hop bitterness.
6.2% ABV – 72.2 IBU
Rye Lager. This steam style lager contains a large percentage of rye and crystal malts which balances some spicy notes along with classic northwest hops.
6.2% ABV – 28.2 IBU
Pale Ale. A classic pale ale with a simple grain bill and balanced hop bitterness.
5.5% ABV – 38.6 IBU
Rice lager. A refreshing a unique light lager with a predominant lemon-citrus aroma and flavor from the dry hopped Japanese varietal hop used.
5.2% ABV – 20.8 IBU
California Common. A pre-prohibition American style lager. This Beer is comprised with a complex grain bill and gently balanced with bittering and late addition hops.
5.2% ABV – 32.6 IBU
Belgian Blonde. A light body yet complex beer. Slight spice and hop bitterness blend with subtle fruity esters to create a mellow blonde ale.
5.2% ABV – 20.8 IBU
India Pale Lager. A session IPL. SMASH style (single malt and single hop) brewed with just 2-row and Bravo allowing a simple base for the hops to play with.
5.9% ABV – 50 IBU
Farmhouse Ale. Ginger Saison. This farmhouse ale relies on a heavy dose of ginger, brown sugar, and citrus flavored hops. Being fermented with a saison yeast produces a further dose of spice and fruit flavors to balance off this unique refreshing beer.
5.5% ABV – 13.1 IBU
Belgian Pale Ale
Belgian Pale Ale. A medium body beer blending a slight zest with light fruit presance.
5.6% ABV – 24.7 IBU
Belgian Dark Strong
Belgian Dark Strong. A big beer. Finishes surprisingly dry with a rich blend of caramel, esthers and ethanol.
9.8% ABV – 31 IBU
Imperial Porter. A hearty Porter. Dark malts play with slight smoke and chocolate notes creating an easy drinking bigger beer.
8.5% ABV – 56 IBU
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